“Our chemical and microbiological laboratories provide analytical and technical support for the quality control of each phase of the process and final products.”
• Shakers for flask fermentations
• Deep Freezing storage equipment (-80°C)
• Spectrophotometers UV-VIS
• Microscopes and Stereomicroscopes
• Clean benches for microbiology
• Homogenizers
• PCR machines
• Thermomixer
• Petri dishes Incubators
• Fermenters of various size, from laboratory scale (1 and 15 litres) to pilot (200 litres) equipped with temperature, pH, pO2, air, pressure, stirring controls and regulations.
Downstream equipment
• Industrial centrifuges
• Microfilters
• Ultrafilters and nanofilters
• Reverse osmosis devices
• Filter-driers and bell filters.
Purification equipment
• Chromatographic columns for tests from lab to pilot plant scale,
• Preparative HPLCs
• Systems for crystallization
• Lyofilizers
• Under vacuum concentrators
• HPLC analytical multi-detectors
• HPLC analytical with DAD detectors
• GPC Chromatography for macromolecule analysis
• LC-MS
• pHmeters
• Karl Fisher analyzers